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Virgin Dop Oil

Olive Oil - Selection October 2021

virgin dop oil

Virgin DOP is Extra Virgin Olive Oil, “DOP Umbria Colli Martani”. Grown, harvested, and produced by ou Micro Farmers.

DOP, “Denominazione d’Origine Protetta”, meaning “Protected Designation of Origin” is the label that guarantees that your Olive Oil is produced, processed, and packaged in a specific geographical zone and according to tradition.
Each step, from production to packaging, is regulated.

The Umbria DOP Olive Oil, Umbria PDO extra virgin olive oil is obtained from the Leccino, Frantoio, Moraiolo, San Felice, Rajo and Dolce Agocia olive varieties.

From the oil mill to your home. The olives are harvested directly from the trees, by hand in October.

It has a color ranging from intense green to yellow, a scent that recalls fresh fruit, and a rich flavor of bitter and fruity notes.

San Felice: a specific variety of Colli Martani sub-area. It contributes together with Frantoio and Moraiolo to create the unique blend of Colli Martani Olive oil. It possesses a high quantity of antioxidants.


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