Extra Virgin Oil Selection 2021
first green evoo 3lThe rare oil of the Early Harvest
An Elixir. Our most refined Evoo. High in polyphenols and flavors. Very Limited Production.
Unripe Green Olives
First Green is obtained from an early harvest of the olives when they're still totally green and unripe.
The resulting production will be limited in quantity, as the olives are not filled with much fats yet but for the same reason the resulting oil is highly rich in polyphenols, antioxidants and filled with aromas and flavours.
Crude Olive Oil
First Green Extra Virgin Olive Oil is 100% Italian Crude Oil, pressed and bottled when it is still in its “unfiltered” state. It's also referred as must.
Perfumes and Flavors
It has intensely fresh, fruity aromas that predominate in green olives, fresh-cut grass, and herbs.
Expiration Date: “The extra virgin olive oil of ITALIANRAW S.r.l. is best before “12 months after opening” and must be consumed the latest 24 months after the production month. The production month is specified on the product can”
Shipping: We ship Worldwide
Genuine and Respectful of nature
Every Vintage is unique in itself.
Therefore every olive oil production is different because of the seasonal temperatures and weather in each specific geographical area. Flavors and perfumes may differ year over year.
Italianraw is unfiltered extra virgin olive oil. This is the most rustic, genuine product of the farmers. It’s dense and more fruity also because of the sediments left after the pressing of the olives.
Unfiltered olive oil may have a cloudy appearance due to olive particles being suspended in the oil.
Talking from a health perspective, unfiltered olive oil is rich in anti-inflammatory antioxidants, vitamins, minerals and zero dietary cholesterol.
These antioxidants are perfect for preventing various heart diseases, maintaining a healthy body weight, and providing balanced nutrition for the human body.
Category:Catalogue Harvest 2021
September 16, 2021